Wednesday, November 10
Snacks at 6:30 pm, Film at 7:00.
3347 SE Belmont
FREE / donations accepted
Hosted by Northwest Resistance Against Genetic Engineering
Join NWRAGE for a screening of "The Future of Food". This documentary provides an in-
depth investigation and critique of genetically engineered foods and crops, including
interviews with farmer activists such as Percy Schmeiser. It is a look at something most
don't want to see: Monsanto and Roundup-resistant seeds wreaking havoc on American
farmers and our agricultural neighbors around the world. After the film, we'll discuss ways
to resist genetic engineering and promote sustainable agriculture locally.
For more info, contact NWRAGE: 503.239.6841 · firstname.lastname@example.org